HARD BOILED EGGS & NUTS
HARD BOILED EGGS & mixed NUTS
QUICK and EASY snack to grab for those busy afternoons on the go
Gluten Free & Vegetarian
| Ingredients | Qty |
|---|---|
| Eggs | 2 |
| Mixed nuts | 1/4 Cup |
| Everything Seasoning | 2 tsp |
| Water | 1 Cup + |
Directions:
- Place eggs in a medium pot and cover with cold water by 1 inch. Bring to a boil, then cover the pot and turn the heat off. Let the eggs cook for 9 to 12 minutes, depending on your liking.
- Transfer the eggs to a bowl of ice water and chill for 14 minutes. This makes the eggs easier to peel. Peel and enjoy!
- Once the eggs are peeled, roll them, dip or sprinkle the everything seasoning on the eggs.
- Pair with 1/4 c of mixed nuts for a satisfying afternoon snack!
*Notes:
We understand this is not necessarily a "recipe" but instead a healthy snack you can implement into your daily routine.
Tips & Tricks:
We love using our
express egg cooker! If you don't have one, you need one!
Did you try this snack?
Continue the conversation below.
Drop us a comment and let us know! At FIT2AT we truly care.
As always, stay well.
Love,
Diane & Stevie
Recipe added: 1/19/2021
