VEGAN BACHELOR DIP
This 2 ingredient dip is delicious with corn chips!
| Ingredients | Qty |
|---|---|
| Non- Hydrogenated Plain Tofutii cream cheese | 1 container |
| Salsa | 1/2 C |
Directions:
Remove cream cheese from the container and place on a dish. Add 1/2 c of salsa right top. Serve and enjoy!
Tips & Tricks:
This dip is vegan, however you can use regular cream cheese if you wish. Warm the cream cheese in the microwave for 20 seconds (if you are using non-vegan cream cheese) to soften it a bit. We have tried a bunch of different vegan cream cheese's and this one has to be our favorite. Click the link in the recipe to see which one we used. We normally find it at Whole Foods! Stevie's dad made this recipe all the time when she was a little girl. He always served it with corn tortilla chips!
Did you try this recipe? Continue the conversation below. Drop us a comment and let us know! At FIT2AT we truly care.
As always, stay well.
Love,
Diane & Stevie
Recipe added: 1/19/2021
